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| 14. |  | LUCHINI, L. C.; MATALLO, M. B.; SPADOTTO, C. A.; GOMES, M. A. F.; BARBOSA, C. M. Aspectos do comportamento dos herbicidas diuron e tebuthiuron em solos de áreas de recarga do aqüífero Guaraní no estado de São Paulo, Brasil: 1.Adsorção. In: CONGRESO LATINOAMERICANO DE MALEZAS, 16.; CONGRESO NACIONAL DE LA ASOCIACIÓN MEXICANA DE LA CIENCIA DE LA MALEZA, 24., 2003, Manzanillo. [Anais...] Manzanillo: ALAM, 2003. p. 286-290.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 15. | | LUCHINI, L. C.; SPADOTTO, C. A.; MATALLO, M. B.; GOMES, M. A. F.; BARBOSA, C. M. Aspectos do comportamento dos herbicidas diuron e tebuthiuron em solos de áreas de recarga do aqüífero Guaraní no estado de São Paulo, Brasil: 2. Degradação. In: CONGRESO LATINOAMERICANO DE MALEZAS, 16.; CONGRESO NACIONAL DE LA ASOCIACIÓN MEXICANA DE LA CIENCIA DE LA MALEZA, 24., 2003, Manzanillo. [Anais...] Manzanillo: ALAM, 2003. p. 3-14.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 16. | | MUSUMECI, M. R.; NAKAGAWA, L. E.; LUCHINI, L. C.; MATALLO, M. B.; ANDREA, M. M. de. Degradação do diuron-14C em solo e em plantas de cana-de-açúcar (Saccharum spp.). Pesquisa Agropecuária Brasileira, Brasília, DF, v. 30, n. 6, p. 775-778, jun. 1995. Título em inglês: 14C-Diuron degradation in soil and in sugar-cane plants (Saccharum spp.).| Biblioteca(s): Embrapa Unidades Centrais. |
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| 17. | | MUSUMECI, M. R.; NAKAGAWA, L. E.; LUCHINI, L. C.; MATALLO, M. B.; ANDREA, M. M. de. Degradacao do diuron C em solo e em plantas de cana-de-acucar(Saccharum spp.). Pesquisa Agropecuaria Brasileira, v.30, n.6, p.775-778, jun., 1995.| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente; Embrapa Soja. |
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Data corrente: |
12/01/2011 |
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Data da última atualização: |
19/08/2011 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
CERDEIRA, A. L.; GAZZIERO, D. L. P.; DUKE, S. O.; MATALLO, M. B. |
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Afiliação: |
ANTONIO LUIZ CERDEIRA, CNPMA; DIONISIO LUIZ PISA GAZZIERO, CNPSO; STEPHEN O. DUKE, USDA. ARS; MARCUS B. MATALLO, Instituto Biológico de Campinas. |
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Título: |
Agricultural impacts of glyphosate-resistant soybean cultivation in South America. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
Journal of Agricultural and Food Chemistry, Washington, D.C., v. 59, p. 5799-5807, 2011. |
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DOI: |
10.1021/jf102652y |
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Idioma: |
Inglês |
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Conteúdo: |
In the 2009/2010 growing season, Brazil was the second largest world soybean producer, followed by Argentina. Glyphosate-resistant soybeans (GRS) are being cultivated in most of the soybean area in South America. Overall, the GRS system is beneficial to the environment when compared to conventional soybean. GRS resulted in a significant shift toward no-tillage practices in Brazil and Argentina, but weed resistance may reduce this trend. Probably the highest agricultural risk in adopting GRS in Brazil and South America is related to weed resistance due to use of glyphosate. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. Five weed species, in order of importance, Conyza bonariensis (L.) Cronquist, Conyza canadensis (L.) Cronquist, Lolium multiflorum Lam., Digitaria insularis (L.) Mez ex Ekman, and Euphorbia heterophylla L., have evolved resistance to glyphosate in GRS in Brazil. Conyza spp. are the most difficult to control. A glyphosate-resistant biotype of Sorghum halepense L. has evolved in GRS in Argentina and one of D. insularis in Paraguay. The following actions are proposed to minimize weed resistance problem: (a) rotation of GRS with conventional soybeans in order to rotate herbicide modes of action; (b) avoidance of lower than recommended glyphosate rates; (c) keeping soil covered with a crop or legume at intercrop intervals; (d) keeping machinery free of weed seeds; and (d) use of a preplant nonselective herbicide plus residuals to eliminate early weed interference with the crop and to minimize escapes from later applications of glyphosate due to natural resistance of older weeds and/or incomplete glyphosate coverage. MenosIn the 2009/2010 growing season, Brazil was the second largest world soybean producer, followed by Argentina. Glyphosate-resistant soybeans (GRS) are being cultivated in most of the soybean area in South America. Overall, the GRS system is beneficial to the environment when compared to conventional soybean. GRS resulted in a significant shift toward no-tillage practices in Brazil and Argentina, but weed resistance may reduce this trend. Probably the highest agricultural risk in adopting GRS in Brazil and South America is related to weed resistance due to use of glyphosate. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. Five weed species, in order of importance, Conyza bonariensis (L.) Cronquist, Conyza canadensis (L.) Cronquist, Lolium multiflorum Lam., Digitaria insularis (L.) Mez ex Ekman, and Euphorbia heterophylla L., have evolved resistance to glyphosate in GRS in Brazil. Conyza spp. are the most difficult to control. A glyphosate-resistant biotype of Sorghum halepense L. has evolved in GRS in Argentina and one of D. insularis in Paraguay. The following actions are proposed to minimize weed resistance problem: (a) rotation of GRS with conventional soybeans in order to rotate herbicide modes of action; (b) avoidance of lower than recommended glyphosate rates; (c) keeping soil covered with a crop or legume at intercrop intervals; (d) keeping machinery free of we... Mostrar Tudo |
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Palavras-Chave: |
Weed resistance. |
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Thesagro: |
Erva daninha; Resistência a pesticida. |
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Thesaurus NAL: |
Glyphosate; Herbicide-resistant weeds; Soybeans; Transgenic plants. |
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Categoria do assunto: |
--
S Ciências Biológicas |
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Marc: |
LEADER 02524naa a2200253 a 4500
001 1898312
005 2011-08-19
008 2011 bl uuuu u00u1 u #d
024 7 $a10.1021/jf102652y$2DOI
100 1 $aCERDEIRA, A. L.
245 $aAgricultural impacts of glyphosate-resistant soybean cultivation in South America.
260 $c2011
520 $aIn the 2009/2010 growing season, Brazil was the second largest world soybean producer, followed by Argentina. Glyphosate-resistant soybeans (GRS) are being cultivated in most of the soybean area in South America. Overall, the GRS system is beneficial to the environment when compared to conventional soybean. GRS resulted in a significant shift toward no-tillage practices in Brazil and Argentina, but weed resistance may reduce this trend. Probably the highest agricultural risk in adopting GRS in Brazil and South America is related to weed resistance due to use of glyphosate. Weed species in GRS fields have shifted in Brazil to those that can more successfully withstand glyphosate or to those that avoid the time of its application. Five weed species, in order of importance, Conyza bonariensis (L.) Cronquist, Conyza canadensis (L.) Cronquist, Lolium multiflorum Lam., Digitaria insularis (L.) Mez ex Ekman, and Euphorbia heterophylla L., have evolved resistance to glyphosate in GRS in Brazil. Conyza spp. are the most difficult to control. A glyphosate-resistant biotype of Sorghum halepense L. has evolved in GRS in Argentina and one of D. insularis in Paraguay. The following actions are proposed to minimize weed resistance problem: (a) rotation of GRS with conventional soybeans in order to rotate herbicide modes of action; (b) avoidance of lower than recommended glyphosate rates; (c) keeping soil covered with a crop or legume at intercrop intervals; (d) keeping machinery free of weed seeds; and (d) use of a preplant nonselective herbicide plus residuals to eliminate early weed interference with the crop and to minimize escapes from later applications of glyphosate due to natural resistance of older weeds and/or incomplete glyphosate coverage.
650 $aGlyphosate
650 $aHerbicide-resistant weeds
650 $aSoybeans
650 $aTransgenic plants
650 $aErva daninha
650 $aResistência a pesticida
653 $aWeed resistance
700 1 $aGAZZIERO, D. L. P.
700 1 $aDUKE, S. O.
700 1 $aMATALLO, M. B.
773 $tJournal of Agricultural and Food Chemistry, Washington, D.C.$gv. 59, p. 5799-5807, 2011.
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